Enjoy the best vegan banana cookies! Those are soft peanut butter banana oatmeal cookies, slightly sweet and ready in … Chocolate and cookies included. Instructions. In a large bowl, mash bananas with a fork until smooth. These peanut butter banana oatmeal cookies are vegan, gluten-free, and oil-free. In another bowl, combine oats, flour, baking powder, and salt (if using). No worries, just stir it in using spoon or knife or store it upside down to let it mix up on it’s own. Bake for 15 minutes. These simple, naturally-sweetened peanut butter banana oatmeal cookies are the perfect healthy treat for a school or work lunchbox. Natural peanut butter should have just one or maybe two ingredients: peanuts and salt. These healthy, flourless peanut butter banana oatmeal cookies require just 3 ingredients! Add remaining ingredients and stir until well combined. With just a few ingredients, these simple peanut butter banana oatmeal cookies are so easy to make! About Deryn. Required fields are marked *, Rate this recipe Add 1/3 cup vegan chocolate chips or chocolate chunks. Let cool completely before storing. I’m also the author of Super Simple Plant-Based and Vegan Protein Smoothies. These flourless peanut butter banana oatmeal cookies require just 3 basic ingredients to make then you can have some fun with add-ins like chocolate chips! ★☆ Soft & chewy Vegan Banana Cookies make for the perfect breakfast—packed with healthy oats, filling peanut butter and nutritious banana. The ingredients in processed peanut butters will vary by brand by they all contain hydrogenated oils and added sugar. Easy peasy and delicious. I was able to use my last 2 ripe bananas and I didn’t even need to buy almond flour! These easy-to-make, yummy 3 ingredient peanut butter banana cookies make the perfect treat in a hurry. And for these peanut butter banana oatmeal cookies, definitely yes. They’re made with just 4 ingredients– oats, peanut butter, banana, and chocolate chips. Sometimes we want a quick treat but we don’t want a bunch of added sugar or “bad” ingredients (whatever that means at the time). They’re gluten-free, vegan, oil-free, sugar-free and are just 138 calories per serving if you make them with chocolate chips. Don’t expect a crunchy buttery cookie here! If you just add the powder straight into the dough, you may need a little extra banana or applesauce to for extra moisture. Store in a sealed container at room temperature for up to 3 days, in the fridge for up to 1 week or freeze for up to 3 months. The maple syrup, vanilla, salt and chocolate chips are all optional. and get a free eBook with my 25 top recipes. In a large bowl, mash the banana into a thick paste. Nonetheless, I’d make this again!! The consistency of your peanut butter matters in this recipe; if your natural peanut butter is on the dry side (not easily scooped or poured) you should add 1-2 tbsp of vegetable oil to the wet ingredients to retain moisture in the final cookie. Rolled or old fashioned oats are totally fine to use in this recipe but quick oats just hold together a little better since they’re finer. Drop spoonfuls of dough onto an ungreased cookie sheet and bake 13 to 16 minutes at 350 F, or until done. I simply mash 3 bananas in a bowl, mix in smooth peanut butter and good quality cocoa powder. You can make them larger and flatter or keep them as more of a haystack-style. These Vegan Peanut Butter Oatmeal Chocolate Chip Cookies are melt in your mouth, delicious and hearty cookies. Mash the bananas. Mix and bake the same as you would bake the basic banana peanut butter oatmeal cookies… Feel free to add in any or all of the options to suit your taste preference. Vegan … Soft Baked Peanut Butter Banana Oatmeal Bars These delicious and delightful soft baked Peanut Butter Oatmeal Bars with Chocolate Chips are the perfect energy breakfast or snack when you … Raisins or walnuts are also yummy, or any of the above, or ALL OF THE ABOVE! Preheat the oven to 185°C/175°C fan oven/365°F. These Vegan Peanut Butter Banana Cookies are the perfect healthy recipe for a grab-n-go breakfast. I’m the writer, recipe developer and photographer here at Running on Real Food. Much of the time the answer is yes. Sweet, fruity, nutty, and soft, these cookies are like your favorite peanut butter ones but with a banana twist. The problem with store bought cookies is that most of them need preservatives of some sort for shelf life. Add the extras, especially chocolate chips, to make them sweeter and more of a treat. They’ll just be a tad less sweet but they’ll still be tasty and satisfying. Just a handful of ingredients goes into these cookies and they come together super quick. I love them though and they’re one of my favourite go-to treats. Drop 16 spoonfuls onto a cookie sheet, shaping each spoonful into a cookie shape. These Peanut Butter Banana Oatmeal Cookies are seriously the B.E.S.T. These flourless peanut butter banana oatmeal cookies require just 3 basic ingredients to make then you can have some fun with add-ins like chocolate chips! So it makes sense. Depending on the brand of vegan butter (and peanut butter) you use, you may need a little more non-dairy milk than the 1 Tbsp stated in the recipe OR you may not need to add any non-dairy milk at all. The cookies will not change shape during baking, so make sure you create the cookie shape you want beforehand. #veganbakingrecipes #veganbaking #vegancookies #cookierecipes #healthycookies #flourlesscookies #peanutbuttercookies #vegandesserts #easycookies #healthycookies #bananacookies #banana #chocolatechips Variations for Banana Peanut Butter Oatmeal Cookies Chocolate chip banana oatmeal cookies. The rest are just bonus ingredients! A healthy treat for kids and adults! Today I made one of Rip’s recipes for Banana-Oatmeal Peanut Butter Cookies. ©2020 Running on Real Food. They’re soft and chewy, naturally sweetened with banana and a dash of maple syrup and they’re healthy enough to enjoy as a snack, quick breakfast on-the-go or dessert. Using flour with oatmeal and relying on a dash of maple syrup for sweetness, this sugar-free vegan cookie recipe is a healthy dessert that will be sure to please every health-conscious cookie lover! Jolinda Hackett has written five books about plant-based cooking and has developed hundreds of vegan and vegetarian recipes. Along with being vegan, this cookie is also quite low in calories with less than 100 calories per cookie. A family favourite. ), The Spruce Eats uses cookies to provide you with a great user experience. Feel great about what you’re eating with this easy treat. I wish there was more of a peanut-buttery taste though. You can’t really go wrong with these so don’t worry too much about the exact amounts. More vegan breakfast cookie recipes No mixer, one bowl and a fork for mashing the banana and mixing it all up. Easy to make in one bowl in under 30 minutes! I was looking for a banana peanut butter cookie and I came across your recipe. Not only are these quick and easy breakfast cookies made with just 3 ingredients, but they are also vegan… This hearty and satisfying recipe clearly met his cookie … Add the applesauce, peanut butter, maple syrup, protein powder, vanilla and cinnamon, and mix well. Keywords: easy, simple, egg-free, dairy-free, 3-ingredient, Tag @runningonrealfood on Instagram and hashtag it #runningonrealfood. When you need a super quick and easy treat made with minimal, wholesome ingredients, give these healthy Flourless Peanut Butter Banana Oatmeal Cookies a try! 4. Tasty and easy to make! You can even easily make your own peanut butter if you have a high-powered blender or good food processor. Leave those out and the calories will be reduced a bit. Well….yes I know, I’m stating the obvious, but the reason for that is… it was sooo not easy to get it to this perfect combo! I love a good cookie more than just about any other dessert. Bake for about 12 minutes. ★☆. If you want to reduce the fat, replace the peanut butter with powdered peanut butter. You really only need 3 ingredients to make them: oats, banana and peanut butter. Mix bananas, vanilla, peanut butter, and maple syrup into a creamy consistency in a large bowl. Preheat the oven to 350 F (180 C) and line a baking sheet with parchment paper. My “always hungry” 19 year-old son, who is home for the summer from college, has a “thing” for oats, peanut butter, bananas and chocolate. Get easy-to-follow, delicious recipes delivered right to your inbox. Like these simple cookies? You literally only need ripe bananas, peanut butter, and oats to make these cookies. Vegan and gluten-free. They need 1 Bowl, just 8 ingredients, and are ready within 30 Minutes. Click here to leave a review! Made with just banana, peanut butter and oats, they are a healthy snack or treat, not a decadent dessert. All you need is a bowl and a fork for the mixing process. The rest are just bonus ingredients! Enjoy these banana peanut butter oatmeal snack cookies as part of your breakfast, a snack, a packed lunch, or even a healthier dessert. Here you'll find simple, delicious and healthy, plant-based recipes and everything you need to eat, live and thrive. Say hello to my new 3 ingredients cookie recipe, a delicious vegan banana oatmeal cookies for busy mornings. Learn how your comment data is processed. Connect with me on Instagram, Facebook and Pinterest and read more about me here. Disclosure: This post may contain affiliate links. This recipe is only truly sugar-free if you used unsweetened peanut butter and unsweetened soymilk, so read the ingredients list and look for soy milk that says "Unsweetened" right on the label. You can always add a few pinches of stevia if you want them to be a bit sweeter. These cookies are a wholesome treat you can enjoy anytime of the day as a healthy way to satisfy your sweet tooth. Mix in the maple syrup and peanut butter. Scoop out about a heaping tablespoon of the mixture at one time. Mix evenly. Scale 1x 2x 3x If you’re unfamiliar with natural peanut butter, you’ll notice that when you bring it home from the store, the oil has most likely separated. ★☆ It’s really easy to make these wholesome vegan banana oatmeal cookies. Your email address will not be published. I mean, we all know that freshly baked cookies are best right out of the oven. Cool for 10 minutes on the pan, then until completely cool on a cooling rack. ! It is easy to make these 3 Ingredient Chocolate Banana Cookies. Add a few bitter dark chocolate chips and they are like little bites of heaven! Did you make this recipe? 5. Preheat an oven to 350 degrees and line a baking sheet with; In a medium bowl, combine the old fashioned oats, cinnamon, baking soda, baking powder, salt. 2. These Easy Peanut Butter Oatmeal Banana Cookies use only 5 simple ingredients and are gluten free and vegan friendly! Because of the added hydrogenated oils, processed peanut butter has a completely different consistency than natural peanut butter. As long as it has a thick cookie dough consistency before baking you should be good to go. These peanut butter oatmeal cookies only require 3 ingredients: peanut butter, ripe bananas, and rolled oats. 3. 4 ingredients, no eggs and no sugar, they are also made without brown sugar, but you'd never tell- soft, chewy and 100% vegan … These 5 Ingredient Peanut Butter Banana Oatmeal Cookies may be the easiest and healthy cookie recipe out there. No Refined Sugar, Oilfree. Mash the banana and stir in the coconut sugar, peanut butter, vanilla, cinnamon and salt. Absolutely delicious and nutritious and so easy to make! Glad to hear it!! Add chocolate chips for a yummy treat! Sift in flour, protein powder, and … Add the rest ingredients. You can also add a pinch of cinnamon if you like! These little treats are oil-free, egg-free, dairy-free, gluten-free, have no added sugar and are just simply delicious! These cookies are a wholesome treat you can enjoy anytime of the day as a healthy way to satisfy your sweet tooth. I only used 1/4 cup though so between 16 cookies, that didn’t add much extra fat and carbs. How to Make Breakfast Banana Oatmeal Cookies. Mash the bananas in a bowl with a fork until they form a thick, smooth paste. Check out the video below where I used just banana, peanut butter, oats and chocolate chips. It could not be easier! Drop spoonfuls of dough onto the sheet and bake 20 minutes*, or until slightly browned. They come out awesome just like that! They are delicious! Check out the video below where I used just banana, peanut butter, oats and chocolate chips. If you’re still using processed peanut butter in your home, it’s about time you switch over to natural peanut butter. It’s there, but the banana definitely overpowers the peanut butter. They come out awesome just like that! Ditch the processed peanut butter and the trans fats and refined sugar it comes with and make the switch! Stir in the oats, nuts and raisins. They should be firm and slightly browned when done. I just make it into a batter, then spoon dollops of the chocolate banana mixture onto a cookie … You can either mix the powdered peanut butter with water first to create “peanut butter” or just add it in as is. A healthier treat, these peanut butter oatmeal cookies are low in refined sugar, contain no refined oils and are full of fiber and peanut-y flavour. Ridiculously easy and delicious flourless peanut butter oatmeal cookies with chocolate chips! By using The Spruce Eats, you accept our, Sugar-Free Vegan Chocolate Peanut Butter Oatmeal Cookies, Vegan Chocolate Banana Breakfast Quinoa With Chocolate Soy Milk, 13 High-Protein Breakfasts for Vegetarians and Vegans, Gluten-Free Vegan Quinoa Banana "Tapioca" Pudding, Quinoa for Breakfast: Vegetarian and Vegan Recipes. ★☆ Drop spoonfuls of dough onto an ungreased cookie sheet and bake 13 to 16 minutes at 350 F, or until done. You are only 22 minutes, and 5 simple ingredients away from making your house smell like banana … These have a soft, baked oatmeal-like texture and do not get hard or crunchy. When it comes to taste, it is a mix between banana bread, oatmeal cookies and almost buttery, thanks to the peanut butter. Add the rest of the ingredients and mix until everything is combined into a dough. You really only need 3 ingredients to make them: oats, banana and peanut butter. You won’t believe these simple and delicious dessert for breakfast banana cookies are vegan, gluten-free and have no refined sugar. Add in dairy-free chocolate chips or chopped dark chocolate for a treat! Please keep in mind since these have very minimal ingredients and no flour, they’re quite chewy and have more of a muffin-like texture. https://tastykitchen.com/.../desserts/oatmeal-peanut-butter-banana-cookies Your email address will not be published. Add peanut butter, soy milk, vanilla, and maple syrup and mix well. Prepare a cookie sheet with parchment paper. These healthy vegan peanut butter cookies are only 5 ingredients and grain free. With just a few ingredients, these simple peanut butter banana oatmeal cookies are so easy to make! Vegan butter can vary a lot by brand. Walnuts, coconut, raisins, cranberries or any other nuts, seeds, or dried fruit work well. It’s an easy recipe that only requires three ingredients and one bowl! Either way, they taste amazing, have a super yummy texture and are a cinch to make. These are healthy breakfast cookies for clean-eating lovers, full of healthy carbs, low in sugar, and very similar to my peanut butter banana oatmeal cookie recipe. Add remaining ingredients and stir until well combined. The most basic version of this recipe is just the oats, banana and peanut butter. These vegan cookies are soft, moist, slightly sweet with a rich chewy texture from rolled oats. If you prefer to go a little healthier, you can leave out the maple syrup and chocolate chips. Give these a try too: Vegan Tahini Date Cookies // Vegan Turmeric Carrot Oatmeal Cookies // No-Bake Superfood Cookies // Healthy Pumpkin Oat Cookies // Healthy Peanut Butter Oatmeal Cookies. It’s a simply switch you can make on your journey to a healthier lifestyle. Instructions. You can also add extra add-ins as you wish, like chocolate chips or raisins. These 5 ingredients Healthy Vegan Chocolate Peanut Butter Banana Oatmeal Cookies can be a dessert or even a breakfast cookie on the go! Add peanut butter, soy milk, vanilla, and maple syrup and mix well. Hi! Since this recipe only uses 5 ingredients, the title already gave away almost half the recipe, but I still have 3 more ingredients to share with you for these delicious 5-ingredient vegan banana peanut butter cookies. I also like adding a pinch of sea salt and a dash of pure vanilla extract for extra flavour. In a large bowl, combine mashed bananas with peanut butter, optional maple syrup, and milk. Easily made Gluten-free. This site uses Akismet to reduce spam. But again you need to read labels. I’ve been baking a different recipe using bananas along with quick oats but ran out of almond flour. (Nutrition information is calculated using an ingredient database and should be considered an estimate. These easy banana oatmeal cookies are not only are made with the simplest of ingredients, but they’re also ready in about 15 minutes– perfect for mornings! Flourless Peanut Butter Banana Oatmeal Cookies. Why not, right? If you’re tracking macros or watching calories and follow the recipe below, including chocolate chips and maple syrup, these cookies are 138 calories each with 18 grams of carbs, 5.5 grams of fat and 3.5 grams of protein. These vegan peanut butter oatmeal cookies are the perfect combination of an oatmeal cookie and a peanut butter cookie. I used to love Kraft and JIF Peanut Butter when I was a kid but as an adult the consistency and flavour just seem bizarre to me. . In a medium mixing bowl, combined the quick oats with mashed bananas, peanut butter, coconut oil and maple (or … Design by Purr. Thanks for letting me know! Welcome to Running on Real Food! They are naturally sweetened with bananas, maple syrup and are packed with fiber from the rolled oats.The trick is to meal-prep a batch of vegan cookies … They make an awesome snack, especially before a workout, or after dinner…okay, anytime at all, and I guarantee they’ll satisfy a craving for something sweet! No matter when you eat them they won’t disappoint. HOW TO MAKE VEGAN BANANA OATMEAL COOKIES. naturally sweetened cookies ever to satisfy a peanut butter craving. I love the addition of 1 tbsp of maple syrup and a dash of pure vanilla extract and sea salt though. Recipe Tips. Watch out for added sugar! 3 ingredient peanut butter cookies – a crunchy buttery vegan peanut butter cookie; 3 ingredient banana cookies. ★☆ My favourite way to make them with with natural peanut butter, extra ripe bananas and the added pure maple syrup, vanilla and chocolate chips. Line cookie sheet with parchment paper. If I’m gonna eat cookies, I wanna eat a cookie, ya know what I mean? 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